Description
Slow Cooker Indian Butter Chicken combines juicy chicken thighs with a luxurious blend of skyr, tomato puree, butter, and fragrant spices like garam masala, turmeric, and cumin. The slow cooker gently infuses the sauce, creating a rich, velvety texture that coats every bite. Ready in under 8 hours, this comforting dish pairs perfectly with rice or naan and brings authentic Indian flavors to a hassle‑free weeknight dinner. Serve with cucumber raita and fresh cilantro for brightness and zestful.!
Ingredients
Scale
- 2 lbs chicken thighs, boneless and skinless
- 1 cup skyr or Greek yogurt
- 1 cup tomato puree
- 1/2 cup butter
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 teaspoons garam masala
- 1 teaspoon turmeric
- 1 teaspoon cumin
- Salt to taste
- Fresh cilantro for garnish
Instructions
- In a slow cooker, combine the chicken, skyr, tomato puree, butter, onion, garlic, ginger, garam masala, turmeric, cumin, and salt.
- Stir to mix all ingredients well.
- Cover and cook on low for 6-8 hours or until chicken is tender.
- Once cooked, shred the chicken with two forks and mix it back into the sauce.
- Serve hot, garnished with fresh cilantro, over rice or with naan.
Notes
- For a spicier version
- add a diced green chili or a pinch of cayenne pepper. Substitute chicken with firm tofu for a vegetarian option. Stir in a tablespoon of heavy cream at the end for extra richness.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Indian
Nutrition
- Serving Size: 6 servings
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Slow Cooker Indian Butter Chicken, easy chicken curry, slow cooker butter chicken, Indian chicken recipe, creamy chicken dinner, weeknight chicken meals, butter chicken recipe, how to make butter chicken, chicken curry slow cooker