Description
Discover the ultimate Slow Cooker Honey Mustard Shredded Chicken Sandwich, a quick weeknight winner that blends tender shredded chicken with a sweet‑tangy honey mustard glaze. The slow cooker infuses flavor while keeping prep simple, and the crisp red cabbage adds texture and a pop of color. Perfect for sandwich lovers seeking a tasty, hands‑free meal, this recipe delivers juicy protein, balanced sweetness, and a satisfying crunch in every bite.
Ingredients
Scale
- 2 lbs boneless chicken breasts
- 1/2 cup honey
- 1/4 cup mustard
- 1 cup red cabbage, shredded
Instructions
- Place chicken breasts in slow cooker.
- Whisk honey and mustard together, pour over chicken.
- Cook on low 6-7 hours until tender.
- Shred chicken with forks, mix with sauce.
- Serve on rolls topped with shredded red cabbage.
Notes
- For extra heat
- add a dash of hot sauce to the glaze. Toast rolls for added texture.
- Prep Time: 10 minutes
- Cook Time: 6-7 hours
- Category: Chicken
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 300
- Sugar: 20g
- Sodium: 500mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Slow Cooker Honey Mustard Shredded Chicken Sandwich, easy chicken sandwich recipe, honey mustard chicken slow cooker, shredded chicken sandwich, quick lunch ideas, slow cooker meals, sandwich recipes, chicken sandwich with cabbage, honey mustard sauce recipe