Description
slow cooker greek chicken is a quick, hands‑free recipe that delivers tender, lemon‑infused poultry with aromatic garlic and oregano. This one‑pot wonder combines olive oil, fresh lemon juice, and a splash of chicken broth to create a silky sauce that coats each bite. Perfect for busy families, the dish can be served over rice, tucked into warm pitas, or placed atop crisp salads. Easy to scale, it offers a healthy Mediterranean flavor profile that fits meal‑prep routines for quick meals nightly
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 4 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup chicken broth
- Fresh parsley for garnish
Instructions
- Prepare the Marinade – Whisk olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Arrange Chicken – Place breasts in slow cooker, pour marinade, add broth.
- Cook – Set low 6‑8 hrs or high 3‑4 hrs.
- Shred – Remove chicken, shred, return to sauce.
- Garnish – Sprinkle parsley, serve.
Notes
- Serve over rice
- in pitas
- or on salads. Adjust salt to taste. Leftovers store well.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Chicken
- Method: Slow Cooker
- Cuisine: Greek
Nutrition
- Serving Size: 4 servings
- Calories: 320
- Sugar: 0 g
- Sodium: 500 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 0 g
- Protein: 35 g
- Cholesterol: 120 mg
Keywords: slow cooker greek chicken, easy Greek chicken recipe, slow cooker meals, Mediterranean chicken, lemon garlic chicken, one pot chicken dinner, healthy chicken slow cooker, quick weeknight chicken, meal prep chicken