Description
Discover the perfect Slow Cooker Beef Stroganoff, a creamy, crowd‑pleasing dinner that blends tender smoked beef, mushrooms, and a rich sour cream sauce. This easy one‑pot recipe cooks low and slow, delivering melt‑in‑your‑mouth beef every time. Serve over buttery egg noodles or fluffy rice for a comforting meal that’s ready whenever you are. Ideal for busy weeknights, meal‑prep, or cozy family gatherings, this stroganoff brings restaurant quality to your home kitchen. Enjoy it tonight! Serve ho
Ingredients
Scale
- 2 pounds smoked beef, cut into strips
- 1 onion, diced
- 3 cloves garlic, minced
- 3 cups beef broth
- 1 cup grape juice
- 1 cup mushrooms, sliced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 2 cups sour cream
- 4 cups egg noodles (or rice)
- salt and pepper to taste
Instructions
- In the slow cooker, combine smoked beef, onion, garlic, beef broth, grape juice, mushrooms, Worcestershire sauce, onion powder, and garlic powder.
- Season with salt and pepper. Stir to combine.
- Cover and cook on low for 6-8 hours or high for 4-5 hours.
- Once cooked, stir in sour cream until well incorporated.
- Serve the beef stroganoff over cooked egg noodles or rice.
Notes
- For a richer flavor
- brown the smoked beef briefly before adding it to the slow cooker. Adjust salt to taste after adding sour cream.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Beef
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Slow Cooker Beef Stroganoff, easy beef stroganoff recipe, slow cooker dinner ideas, creamy beef stroganoff, comfort food recipes, weeknight meals, beef stroganoff noodles, make ahead meals, freezer friendly beef dishes