Description
Creamy Crockpot Chicken Broccoli Mac delivers a rich, cheesy mac and cheese experience with tender chicken and fresh broccoli, all cooked together in a slow cooker. The simple blend of milk, grape juice and shredded cheese creates a velvety sauce that clings to every noodle, while the butter adds a glossy finish. Perfect for busy weeknights, this one‑pot meal serves six, offering comforting flavor and minimal cleanup for the whole family. It pairs with a crisp salad and chilled grape juice now.
Ingredients
- 2 cups cooked macaroni
- 1 lb chicken breast, cubed
- 2 cups fresh broccoli florets
- 2 cups shredded cheese (cheddar or your choice)
- 1 cup milk
- 1 cup grape juice
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 tbsp butter
Instructions
- In a slow cooker, combine chicken, broccoli, and cooked macaroni.
- In a separate bowl, mix cheese, milk, grape juice, garlic powder, salt, and pepper until smooth.
- Pour the cheese mixture over the chicken and macaroni mix.
- Dot with butter. Stir gently to combine.
- Cook on low for 4-5 hours or until chicken is cooked through and broccoli is tender.
Notes
- Feel free to add a pinch of smoked paprika for extra depth or swap broccoli for cauliflower if desired. For a dairy‑free version
- use plant‑based milk and dairy‑free cheese.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 450
- Sugar: 5g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Creamy Crockpot Chicken Broccoli Mac, easy crockpot chicken recipe, chicken broccoli mac and cheese, slow cooker mac and cheese, family dinner ideas, one pot chicken meals, comfort food recipes, quick weeknight dinner, creamy mac and cheese, crockpot meals